SuanThai Restaurant

'Suanthai', which means 'Thai garden' was started in November 2005 by Mr. Steven See Tong, formerly a general manager with the Thanying Group of Restaurants.

The entire kitchen team which  comprises of native Thais is helmed by Chef Sawadee Sakaoduan who was a Head Chef of Thanying, and is assisted by Chef Gosol Boonplod who also has more than 10 years of experience in Thai Cuisine. Their combined decades of experience in thai cuisine ensures that every meal is an authentic thai meal.